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ACAI BERRY EXTRACT 4:1 (FRUIT)

Product Image: For visualization purposes only. All ingredients are supplied as raw materials in bulk form. Available in Ingredients / Powders form.

ACI041C (Ingredients / Powders)

ACAI BERRY EXTRACT 4:1 (FRUIT)

Acai Berry Extract 4:1 offers a concentrated source of the Amazonian superfood, renowned for its exceptional antioxidant capacity and rich profile of anthocyanins and beneficial fatty acids. This potent extract supports cellular health, cardiovascular function, and overall wellness, making it an ideal ingredient for advanced nutritional formulations targeting broad-spectrum health benefits.

In Stock(21.6 kg)
ExtractPowderAntioxidantCardiovascularAnti-InflammatoryAnti-AgingPolyphenolFlavonoid

Description

Acai Berry Extract 4:1 (Fruit) is derived from the fruit of the Euterpe oleracea palm, native to the Amazon rainforests of South America. This concentrated extract offers a potent rendition of the acai berry's natural profile, with a 4:1 ratio indicating that four parts of raw fruit are concentrated into one part of extract, amplifying its beneficial compounds. Traditionally revered by indigenous communities for its nutritional density and energy-boosting properties, acai has garnered significant global attention as a superfood. The deep purple hue of the extract is a visual indicator of its rich phytochemical content, particularly its high concentration of anthocyanins. Our extract is carefully processed to preserve the delicate balance of these bioactive constituents, ensuring a high-quality ingredient suitable for diverse supplement applications. Its unique composition makes it a versatile addition to formulations aimed at general wellness and targeted health support.

The health benefits of Acai Berry Extract are largely attributed to its exceptional antioxidant capacity, primarily driven by its polyphenol content, including various anthocyanins like cyanidin-3-glucoside and cyanidin-3-rutinoside. Research published in the "Journal of Agricultural and Food Chemistry" has highlighted acai's significant Oxygen Radical Absorbance Capacity (ORAC) value, demonstrating its potent ability to neutralize free radicals and mitigate oxidative stress, a key factor in cellular aging and chronic diseases. Beyond its antioxidant prowess, studies suggest acai may support cardiovascular health by influencing lipid profiles and endothelial function. Its unique fatty acid profile, including oleic acid (Omega-9) and linoleic acid (Omega-6), combined with fiber, may contribute to maintaining healthy cholesterol levels already within the normal range. Furthermore, the anti-inflammatory properties of acai's phytonutrients are being explored for their potential role in overall systemic health.

This 4:1 Acai Berry Extract is highly adaptable for various supplement formulations, including capsules, tablets, powders for shakes, and functional beverages. When incorporating acai extract, formulators often consider its synergistic potential with other antioxidant-rich ingredients like green tea extract or resveratrol, enhancing a product's overall efficacy. Quality considerations are paramount; sourcing from reputable suppliers who ensure sustainable harvesting practices and employ gentle extraction methods is crucial to maintain the integrity and potency of the bioactive compounds. Clinical studies, such as those investigating acai's impact on exercise-induced muscle damage and metabolic parameters, continue to build the evidence base for its health-promoting effects. The standardization of key markers, such as anthocyanin content, offers a reliable measure of an extract's quality and ensures consistent product performance, making it a valuable ingredient in the evolving landscape of evidence-based nutritional supplements.

Key Benefits

  • Provides potent antioxidant protection against free radical damage
  • Supports cardiovascular health and healthy lipid profiles
  • Contributes to cellular integrity and anti-aging processes
  • Offers a rich source of phytonutrients and beneficial fatty acids

Primary Uses

  • Dietary supplements (capsules, tablets)
  • Functional food and beverage formulations
  • Superfood blends and smoothie powders
  • Anti-aging and wellness products

Active Compounds

  • Anthocyanins (e.g., Cyanidin-3-glucoside, Cyanidin-3-rutinoside)
  • Polyphenols
  • Omega-3 Fatty Acids
  • Omega-6 Fatty Acids
  • Omega-9 Fatty Acids
  • Fiber
  • Vitamin A
  • Vitamin C
  • Vitamin E

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