CRANBERRY EXTRACT (VACCINIUM MACROCARPON)(BERRY)(STD. TO 30% PROANTHOCYANIDIN)

Cranberry Extract, derived from the Vaccinium macrocarpon berry, is a highly valued botanical ingredient in the supplement industry, primarily recognized for its potent health-promoting properties. This specific extract is standardized to contain 30% Proanthocyanidins (PACs), a crucial quality marker ensuring consistent efficacy and a concentrated profile of the berry's most active compounds. Native to North America, cranberries have a long history of traditional use for various ailments, with modern science now substantiating many of these applications. The extraction process focuses on isolating and concentrating the beneficial phytochemicals, moving beyond simple whole-fruit powders to deliver a targeted and scientifically validated ingredient for specialized health formulations. This standardization to a specific PAC content provides manufacturers with a reliable and verifiable active component, distinguishing it from generic cranberry products.