MACA ROOT EXTRACT 10:1 (LEPIDIUM MEYENII)(ROOT)

Maca Root Extract 10:1, derived from Lepidium meyenii, is a potent concentrate of the revered Peruvian ginseng, an herbaceous plant native to the high-altitude Andean regions of Peru. Traditionally cultivated for over 2,000 years, maca has been a staple food and medicinal plant for indigenous populations, valued for its purported ability to enhance stamina, energy, and fertility. This 10:1 extract signifies that 10 parts of raw maca root are concentrated into 1 part of the final powder, delivering a significantly higher concentration of its active compounds compared to standard maca powder. The root's unique nutritional profile includes carbohydrates, proteins, fiber, and a rich array of minerals such as calcium, potassium, iron, zinc, and iodine, alongside vitamins C, B1, B2, B6, and B12, making it a highly valued adaptogenic ingredient in modern supplement formulations.

The adaptogenic properties of maca are largely attributed to its unique phytochemicals, including macaenes and macamides, as well as alkaloids (lepidiline) and glucosinolates. These compounds are believed to interact with the hypothalamic-pituitary-adrenal (HPA) axis, supporting the body's ability to adapt to stressors and maintain physiological balance. Research indicates that maca does not directly supply hormones but rather supports the body's endogenous hormone production, contributing to hormonal balance, particularly in relation to reproductive health and mood. A randomized, placebo-controlled clinical trial published in "Menopause" (2008) demonstrated that maca consumption positively influenced mood, reduced anxiety, and improved sexual function in postmenopausal women, suggesting its efficacy in alleviating menopausal symptoms without affecting estrogen or androgen levels directly. Further studies highlight its potential to improve libido and sexual well-being in both men and women.

In supplement formulations, Maca Root Extract 10:1 is highly versatile, often incorporated into capsules, powders, and functional food products targeting energy, vitality, and hormonal support. Its concentrated form allows for effective dosages in smaller quantities, enhancing formulation flexibility. Quality considerations for this extract include ensuring the raw material is sustainably sourced and processed to preserve its bioactive constituents. Scientific investigations continue to explore maca's full spectrum of benefits, with evidence suggesting its role in supporting endurance and cognitive function. For instance, a study in "Journal of Ethnopharmacology" (2009) reported that maca improved swimming endurance in mice. When combined with other adaptogens or performance-enhancing ingredients, maca can offer synergistic effects, making it a valuable component in comprehensive wellness and performance-oriented supplements, adhering to stringent quality and purity standards for optimal efficacy.