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ROSEMARY EXTRACT 10:1 (STEM, LEAVES, FLOWERS)
Rosemary Extract 10:1, a potent concentrate derived from Rosmarinus officinalis, offers significant antioxidant protection and cognitive support. Rich in carnosic acid and rosmarinic acid, this extract is ideal for formulations targeting cellular health, memory enhancement, and anti-inflammatory benefits, delivering a concentrated dose of active phytonutrients.
Description
Rosemary extract 10:1, derived from the stems, leaves, and flowers of Rosmarinus officinalis, is a highly concentrated botanical ingredient renowned for its rich phytochemical profile and traditional uses. This extract offers a tenfold concentration of the raw plant material, ensuring a potent and efficient delivery of its active constituents. Historically, rosemary has been revered across Mediterranean cultures not only as a culinary herb but also for its perceived medicinal properties, particularly in supporting memory and vitality. The meticulous extraction process captures the essence of the plant, resulting in a distinct aromatic compound blend that is characteristic of high-quality rosemary. Its inherent stability and robust composition make it a valuable addition to various health and wellness formulations, reflecting its long-standing recognition in both folk medicine and modern nutraceutical applications.
The therapeutic efficacy of rosemary extract is primarily attributed to its synergistic blend of bioactive compounds, notably carnosic acid, carnosol, and rosmarinic acid, alongside other polyphenols and triterpenes like ursolic acid. These compounds are well-documented for their potent antioxidant and anti-inflammatory properties. Scientific investigations, including studies published in the Journal of Agricultural and Food Chemistry, have demonstrated carnosic acid's remarkable ability to scavenge free radicals and inhibit lipid peroxidation, thereby protecting cellular integrity. Furthermore, rosmarinic acid contributes significantly to the extract's anti-inflammatory actions by modulating pro-inflammatory pathways such as COX-2 and iNOS, as evidenced in various in vitro and in vivo models. These mechanisms collectively support a broad spectrum of health benefits, including neuroprotection, enhanced cognitive function, and modulation of immune responses, making it a multifaceted ingredient for health optimization.
Rosemary extract 10:1 finds extensive application in the formulation of dietary supplements, functional foods, and even cosmeceuticals, owing to its versatile benefits and stability. In supplement manufacturing, it is commonly incorporated into capsules, tablets, and powdered blends targeting cognitive support, antioxidant defense, and overall vitality. The quality of rosemary extract is paramount, often standardized to specific markers like carnosic acid content to ensure consistent potency and efficacy across batches. Research, such as a study published in Therapeutic Advances in Psychopharmacology, has explored rosemary's potential to improve memory performance and reduce anxiety in human subjects, reinforcing its traditional use in cognitive enhancement. Reputable suppliers provide extracts with rigorous analytical testing for purity, potency, and the absence of contaminants, ensuring compliance with global regulatory standards and consumer safety. This commitment to scientific validation and stringent quality control positions rosemary extract as a premium ingredient for advanced health formulations.
Key Benefits
- Provides powerful antioxidant protection against free radical damage.
- Supports enhanced cognitive function, including memory and focus.
- Exhibits natural anti-inflammatory properties.
- Contributes to overall cellular health and vitality.
Primary Uses
- Dietary supplements for cognitive and antioxidant support.
- Functional food and beverage fortification.
- Cosmeceutical formulations for skin health.
- Natural preservative in food and cosmetic products.
Active Compounds
- Carnosic acid
- Carnosol
- Rosmarinic acid
- Ursolic acid
- Other polyphenols
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