ORGANIC DULSE POWDER (PALMARIA PALMATA)(SEAWEED)

Organic Dulse Powder, derived from the nutrient-rich red seaweed *Palmaria palmata*, is a versatile ingredient cultivated primarily in the pristine waters of the North Atlantic and Pacific oceans. Known for its distinctive reddish-purple hue and savory umami flavor, dulse has been a staple in coastal diets for centuries, valued for its nutritional density. The organic certification ensures that the dulse is harvested sustainably and processed without synthetic pesticides, herbicides, or artificial additives, preserving its natural integrity and purity. Presented in a finely milled powder form, it offers exceptional convenience and bioavailability, making it an ideal raw material for diverse supplement and functional food applications. This whole-food ingredient delivers a concentrated profile of marine-derived nutrients, distinguishing it from other botanical sources.

Dulse is a powerhouse of essential micronutrients and unique bioactive compounds critical for human health. It is notably rich in iodine, a trace mineral vital for the synthesis of thyroid hormones, which regulate metabolism and energy production. Beyond iodine, *Palmaria palmata* supplies significant amounts of potassium, iron, calcium, magnesium, and a spectrum of B vitamins, contributing to overall cellular function and electrolyte balance. Its antioxidant capacity is attributed to compounds like phycobiliproteins and polyphenols, which help combat oxidative stress and cellular damage, as evidenced by studies on seaweed extracts showing free radical scavenging activity. Furthermore, its substantial dietary fiber content, including sulfated polysaccharides, supports digestive health by promoting regular bowel movements and acting as a prebiotic to nourish beneficial gut bacteria.

In supplement formulations, Organic Dulse Powder is highly valued for its broad nutritional profile and functional benefits. It can be seamlessly integrated into superfood blends, green powders, nutritional capsules, and even savory functional food products, where its natural umami taste can enhance flavor. Quality considerations are paramount for marine botanicals; sourcing from unpolluted waters and employing careful processing methods, such as low-temperature drying, are crucial to mitigate heavy metal contamination and preserve thermolabile nutrients. Scientific research, including studies published in journals like *Marine Drugs*, continues to explore the immunomodulatory, anti-inflammatory, and metabolic-regulating properties of *Palmaria palmata* polysaccharides and other constituents, further validating its traditional uses and expanding its potential in modern health supplements.